The Secret to Foolproof Seafood? Steep It, Don’t Cook It

The Secret to Foolproof Seafood? Steep It, Don’t Cook…

Bon Appétit – Ned Baldwin • 20h

Tender, juicy shrimp, squid, and fish, no splatter in sight. I’m a dad and a chef, which means I’m busy and, truthfully, a little absent-minded. So whether I’m cooking at home for my family or at work…

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